Connection: 2007 was a well woven event that revealed the many stylistic and cultural influences between A&C designers here and abroad. William Whitla, Professor Emeritus & Senior Scholar at York University in Toronto, lectured on William Morris, the pioneer of A&C and Hubbard’s inspiration, laying the foundation for the weekend on Friday evening in the Chapel; incidentally where lectures were held during Hubbard’s time. Rob Goller, East Aurora’s Historian, began our day on Saturday at the same venue by reminding us of the social, religious and political reasons why the Roycrofters and East Aurorans oftentimes did not see eye-to-eye. Lynne Poirier-Wilson, consulting curator of the Asheville Art Museum, revealed western North Carolina’s extensive A&C movement beyond Asheville’s Grove Park Inn including the often overlooked category of rustic twig and branch furniture. Finishing off the morning’s lectures, Annegrett Richards, having the good fortune to live in the Frank Lloyd Wright Martin House for a year, shared her stories of life in the complex. After absorbing all this information and a tasty buffet lunch at the Inn we were able to see a portion of a private collector’s original Roycroft pieces in the bunglehouse which Roycrofter Alexis Fournier had lived in, and tour the Campus to meet contemporary Roycroft Master Artisans demonstrating their work.
I heard rave reviews and wish I had been able to stay on to experience the Slow Food dinner held at the Inn Saturday evening. Slow Food Buffalo members Sandy Starks and Sharon Osgood joined forces with the Inn’s Chef Andrew to provide a delicious menu incorporating Native American foods (Tuscarora white corn chowder, duck breast salad, wood grilled salmon, maple syrup poached pears were a few of the menu items). This brought the Roycroft A&C experience straight to the dinner table reminding us of Native American contributions to A&C as well as how Roycrofters experienced their own farm grown (slow) food.
Sunday morning’s lectures first took the discussion ‘out of doors’ when landscaper & gardening author Sally Cunningham spoke about A&C gardening and then lectures wrapped up with Marjory Sgroi’s photo tour of A&C treasures in Britain and Europe; showing the international cross pollination of ideas and designs through the media of the day: pamphlets, magazines and design competitions. The conference continued with a bountiful buffet brunch at the Inn, more Master Artisan demonstrations and an Antique Appraisal Fair conducted by Boice Lydell, owner and curator of the Roycroft Arts Museum.
This conference naturally brought together people with a shared passion for the Roycroft and the A&C movement but there was a silent participant that exerted a powerful influence over everyone: The Roycroft Campus. The Campus is a very intimate and architecturally charming setting, providing the perfect backdrop to inspire intellectual exploration and artistic endeavors, just as the Fra intended. You sit taller as you listen to lectures on a Roycroft bench in the Chapel, you walk with purpose as you seek out the carved mottoes in the next building, and you feel aesthetically satisfied as you walk the peristyle of the Inn or relax in the salon surrounded by Fournier’s murals. Add to that the delightful accommodations and delectable meals of today’s Inn and this conference is one that must go on your ‘to do’ list.
See you next year!
Sue